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Calcium Chloride 77% Flakes Food Grade (E509)
Calcium chloride 77% flakes food grade is a popular food additive in food and beverage industries. It can work as a preservative and a firming agent. Spraying fruit and vegetables with calcium chloride increases firmness and shelf life. Our calcium chloride 77% Flakes food grade is most welcomed among all the calcium addtive products. Weifang Bell chemical is a professional calcium chloride manufacturer. Many customers have named us as the exclusive supplier. Please contact us for more information.
Bell Chemical Food Grade Calcium Chloride is produced according to China National Food Safety Standard-Food Additives-Calcium chloride GB 1886.45-2016. We manufacture Calcium Chloride Food Grade 74%, 77%, 94%. And our calcium chloride 77% flakes food grade meets the requirement of E509.
Price Reference
Specification (TDS)
CALCIUM CHLORIDE 77% FLAKES FOOD GRADE |
||
ITEM |
UNIT VALUE |
STANDARD |
CaCL2 |
% |
≥77 |
Alkali metal chloride (NaCl) |
% |
≤ 5 |
Total Manesium (As MgCl2) |
% |
≤ 0.5 |
Alkalinity (As Ca(OH)2) |
% |
≤ 0.15 |
Sulphate (As CaSO4) |
% |
≤ 0.1 |
Water insoluble |
% |
≤ 0.1 |
Iron (Fe) |
% |
≤ 0.004 |
PH |
7.5-11 |
|
Heavy metal (As Pb) |
mg/kg |
≤ 20 |
Lead (Pb) |
mg/kg |
≤ 5 |
Fluorine (F) |
% |
≤ 0.004 |
Mercury (Hg) |
mg/kg |
≤ 1 |
Cadmium (Cd) |
mg/kg |
≤ 0.1 |
Arsenic (As) |
mg/kg |
≤ 3 |
Appearance |
WHITE FLAKES |
The main functions of food grade calcium chloride are solidification, preservation, thickening, nutrition. It can be used in the following industries:
- Cheese manufacturing in combination with rennet to accelerate coagulation;
- Production of beer and soft drinks to adjust mineral content;
- Fresh fruits, canned fruits, and pickled vegetables to increase firmness and shelf life;
- Production of calcium tartrate;
- Mineralization of water.